Mostly wordless Wednesday. My friends were always talking about an amazing Shop in Cannon Beach OR, where they had the most wonderful assortment of French and Shabby chic furnishings. Despite several scouting trips to the beach, I could never find it.
OK, I probably didn't have their card and got the address wrong, but the main drag in Cannon Beach isn't that long! Anyway, I finally stumbled upon it quite by accident, and found it to be full of beautiful furnishings and fun ideas. It's worth the 'Eye Candy' to check out Seasame and Lilies. http://www.sesameandlilies.com/Wednesday, November 10, 2010
Tuesday, November 09, 2010
Art Group Reunited
It was a perfect crisp, fall, day when the Art Buddies met in NW Portland to sketch and paint on the go. The rain will soon be here, so we definitely jumped at the chance to paint outdoors.
Portland has some great architectural details and as we tried to artfully capture them, we freaked out a lot of people. I guess we must have looked like Census Takers or undercover agents, because we had some anxious strangers coming up to use wanting to know what we were up to. One man who was putting up twinkle lights and overparked, sheepishly announced he was leaving in a minute, had a good laugh when my friend turned around her sketchbook to reveal that she'd been painting him as he worked. Beware of middle aged women with sketch pads and pencils!
We never made it past the corner where we started, since there were so many things to sketch in that small area. From colorful plants to interesting shop windows, we did not lack for material.
We loved a shop called The Polish Pottery Place, on Hoyt, with it's colorful flock of tin chickens, pigs, peacocks and flowers.
This outdoor art was imported from Mexico, and was so colorful and cheery!
JoAnne set up her stool, and got right to work, painting in her colorful style.
Here we all are before heading out for lunch. Next post I'll show you our finished work. Note to self, next time bring another film card! I did have pencil drawing in my book, although you can't see them!More fun Portland signs.
Labels:Pacific NW Interest
Art Buddies,
Painting in Portland,
The Polish Pottery Place
Tuesday, November 02, 2010
The Power of Nature
Wow, it was one of those cool, crisp mornings on the Oregon Coast. We were on our way to meet some friends for breakfast, when I made DH pull over so I could take these pictures of the fog burning off the Nehalem Bay. When I just can't take one more gray, rainy day, I'll look back on this morning and experience the calm and peace of this this beautiful morning.
Labels:Pacific NW Interest
Nehalem Bay
Book Club Bonanza and a Yummy Chicken Recipe
It's always love to see what other Book Clubs are reading. There seems to be ceratain books that are 'must reads' every year, and we have a couple of them on our list. Our Book Club makes the reading choices for the year each September. We only choose books that have a 4 to 5 star rating from Amazon. I thought I'd list our choices since it's always fun to see what everyone is reading. Most of these I haven't read yet, so I'll just review the two that we have.
Here's our list:
We limit our club membership to the number of people who can fit around a dinning table. The Host always serves dinner. At our last meeting, my friend Valerie, served this wonderful chicken dish. Don't be fooled by the simplicity of it, it had a wonderful flavor! She served it with rice, a salad and dessert.
Trim fat and excess skin from thighs after washing and season with salt and pepper. Brown both sides in 3 Tbsp. of butter and 1 Tbsp. olive oil for total of 8 minutes. Transfer to casserole dish and place in 375 degree oven. Drain most of the oil/fat from skillet (leaving a Tbsp. and the brown bits) and add the remainder of the butter and oil and saute the minced garlic and shallots. Add vinegar, wine and stir up the bits on the bottom of the pan. Allow to cook down about 8 minutes. Whisk tomato paste and simmer 5 more minutes. Add chicken stock adding a little at a time. Mix well. Pour over chicken in the oven and cook for 35 to 45 minutes. Turn chicken halfway through. Garnish with chopped Italian parsley.
Here's our list:
September: The Girl with the Dragon Tattoo Stieg Larsson This the first in a series that is the 'hot dot' in the publishing world these days. There's so much to this book, that I'll just say that it's an intellectual thriller with lots of violence and a compelling story, with a protagonist that rises above her social limitations. It's very compelling novel with a call for social justice. The Club generally liked it, and have moved on to read the rest of the series.
October: Little Bee Chris Cleave This is a beautifully written story, with a compelling main character. Most people liked the book.
November: Let the Great World Spin by Colum McCann
January: Cutting for Stone by Abraham Verghese
February: One Day David Nicholls
April: Freedom, A Novel by Jonathan Frazen
May: Mountains Beyond Mountains by Paul Farmer
June: Outlander by Diana Gabaldon
Anne Shea's Chicken Thighs:
12 chicken thighs
6 whole shallots
6 cloves garlic
4 Tbsp. butter
3 Tbsp. olive oil
1/2 cup apple cider vinegar
1 1/2 cup dry white wine
1 Tbsp. tomato paste (sometimes I add a bit more for color)
1 1/2 cup chicken stock
salt and pepper
Italian parsley - chopped
Trim fat and excess skin from thighs after washing and season with salt and pepper. Brown both sides in 3 Tbsp. of butter and 1 Tbsp. olive oil for total of 8 minutes. Transfer to casserole dish and place in 375 degree oven. Drain most of the oil/fat from skillet (leaving a Tbsp. and the brown bits) and add the remainder of the butter and oil and saute the minced garlic and shallots. Add vinegar, wine and stir up the bits on the bottom of the pan. Allow to cook down about 8 minutes. Whisk tomato paste and simmer 5 more minutes. Add chicken stock adding a little at a time. Mix well. Pour over chicken in the oven and cook for 35 to 45 minutes. Turn chicken halfway through. Garnish with chopped Italian parsley.
Labels:Pacific NW Interest
Amazon Books,
Anne's Chicken Thigh Recipe,
Book Club List,
Seven Books to read in 2020
Monday, November 01, 2010
Cannery Row in Astoria
Lately, we've been spending a lot of time in Astoria. The city has been undergoing a resurgence of sorts, with lots of new shops and restaurants opening up. Even though the economy has taken it's toll, there's still a lot to see. The boardwalk is a great place to walk, or you can ride the free Trolly if you're so inclined. I love to stroll along the boardwalk, checking out the shops, restaurants and passing ships.
I love the monochromatic look of this boat, trolling across the bay.
We tried this restaurant called The Cannery Cafe, and I had the best Tuna Sandwich on whole wheat ever! Don't get it toasted. Their Fish n' Chips look amazing, so I'll definitely come back.
I'm always on the look out for cool things to watercolor paint, so these lovely flowers will someday be a subject.I love the monochromatic look of this boat, trolling across the bay.
Labels:Pacific NW Interest
Astoria,
Cannery Row. Cannery Row Cafe
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